Quick and Easy Fried Chicken

12 Chicken Wings

Minette's Gourmet Dry Marinade (Chicken&Turkey)

4 Medium Eggs

1 Cup of Milk

Sunflour Oil

Beat eggs and milk very well, until frothy in a medium bowl

Add four tablespoons of Minette's Gourmet Dry Marinade (Chicken&Turkey) to the flour in a plastic bag

Shake until evenly coated

Add salt and pepper to taste.

Boil oil in pan on medium heat Gas mark 4

Dip the wings to test heat. Place in pan and turn occasionally with thongs.

Fry for 7 minutes until cooked thoroughly

Remove chicken to rack and drain

Serve

Enjoy!